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Concept information

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2022-04-28T19:55:18

skos:notation: f5657621

numărul Prandtl  

DEFINITION

  • Momentum yayınımının termal yayınıma oranını, diğer bir deyişle, sıvının kinematik viskozitesinin ısı iletkenliğine olan oranı ifade eden boyutsuz sayı. (tr)
  • The Prandtl number is the nondimensional ratio between the product of heat advection and viscous forces and the product of heat diffusion and inertial forces in a given fluid. (en)
  • Число Прандтля (Pr) — критерій подібності теплових процесів в газах і рідинах.

    Created: 2/3/21

    (uk)

BROADER CONCEPT

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URI

http://aims.fao.org/aos/agrovoc/c_f5657621

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RDF/XML TURTLE JSON-LD Created 9/4/19, last modified 9/27/23