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produkter > bearbeidede produkter > processed plant products (en) > sirup > agavesirup

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2021-11-19T15:38:42

skos:notation: a14e12c8

agavesirup  

DEFINITION

  • Agave syrup, also known as maguey syrup or agave nectar, is a sweetener commercially produced from several species of agave, including Agave tequilana (blue agave) and Agave salmiana.

    Source: https://en.wikipedia.org/wiki/Agave_syrup

    Created: 11/19/21

    (en)

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URI

http://aims.fao.org/aos/agrovoc/c_a14e12c8

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RDF/XML TURTLE JSON-LD Created 11/19/21, last modified 1/27/24