Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-11-25T11:20:22
skos:notation: 91ec6cf7
DEFINITION
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A stable suspension of active ingredient(s) in water-immiscible fluid, which may contain other, dissolved active constituent(s), intended for dilution with water before use.
(en)
Created: 11/25/20
BROADER CONCEPT
- dispersions (en)
IN OTHER LANGUAGES
-
French
-
German
-
ölhaltiges Suspensionskonzentrat
Created: 2020-11-25T11:21:10
skos:notation: 3634b48f
-
Russian
-
Turkish
URI
http://aims.fao.org/aos/agrovoc/c_91ec6cf7
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