Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2009-12-02T00:00:00Z
skos:notation: 6147
BROADER CONCEPT
- 고기 (ko)
IS DERIVED FROM
- 가금 (ko)
IS USE OF
- 거세닭 (ko)
IN OTHER LANGUAGES
-
Arabic
-
Chinese
-
Czech
-
English
-
viande de volaille
Created: 1981-01-21T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 6147
French
-
Georgian
-
Geflügelfleisch
Created: 2012-01-05T16:49:55Z
Last modified: 2015-03-12T18:11:05Z
skos:notation: 1325753395737
German
-
Hindi
-
Hungarian
-
Italian
-
Japanese
-
Lao
-
Daging ayam itik
Created: 2011-07-12T16:53:41Z
Last modified: 2011-08-15T17:16:26Z
skos:notation: 1310460821558
Malay
-
Norwegian Bokmål
-
Persian
-
Polish
-
Portuguese
-
Russian
-
мясо кур
Created: 2009-02-25T00:00:00Z
skos:notation: 21211
-
Serbian
-
Slovak
-
Spanish
-
Carne de codorniz
Created: 1987-04-13T00:00:00Z
skos:notation: 21211
-
Carne de faisán
Created: 1987-04-13T00:00:00Z
skos:notation: 21212
-
Swahili
-
Thai
-
Turkish
URI
http://aims.fao.org/aos/agrovoc/c_6147
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