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Concept information

produkter > foods (en) > mat av animalsk opprinnelse

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2022-08-02T15:02:59

skos:notation: 423fa392

mat av animalsk opprinnelse  

DEFINITION

  • All types of meat, poultry, fish, eggs, milk, cheese and yoghurt, and other dairy products.

    Created: 8/2/22

    (en)

BROADER CONCEPT

INCLUDES

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_423fa392

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RDF/XML TURTLE JSON-LD Created 8/2/22, last modified 1/22/24