Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2022-02-18T11:32:26
skos:notation: 2c6db1e1
DEFINITION
-
Amination is the process by which an amine group is introduced into an organic molecule. This type of reaction is important because organonitrogen compounds are pervasive.
(en)
Source: https://en.wikipedia.org/wiki/Amination
Created: 2/18/22
BROADER CONCEPT
- تفاعلات كيميائية (ar)
IN OTHER LANGUAGES
-
Chinese
-
English
-
French
-
Georgian
-
Romanian
-
Russian
-
Turkish
URI
http://aims.fao.org/aos/agrovoc/c_2c6db1e1
{{toUpperCase label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}