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Concept information

caractéristique > propriété biologique > chimiosensibilité

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1989-10-16T00:00:00Z

Last modified: 2021-06-02T09:22:17

skos:notation: 29005

chimiosensibilité  

DEFINITION

  • Chemosensitivity refers to the degree to which a cell, tissue, or organism responds to the effects of chemical substances, particularly drugs or medications. In the medical context, it is often used in relation to cancer treatment.

    Created: 1/23/24

    (en)

BROADER CONCEPT

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_29005

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 1/23/24