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Concept information

substâncias > adjuvante tecnológico

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1998-08-04T00:00:00Z

Last modified: 2021-06-16T21:24:42Z

skos:notation: 28218

adjuvante tecnológico  

DEFINITION

  • Agent de traitement : Substance dépourvue d’effet technique ou fonctionnel qui peut cependant être présente dans un produit fini, pour avoir été l’un des ingrédients d’un autre aliment dans lequel elle avait un effet technique.

    Created: 9/26/23

    (fr)
  • Processing Aid: are substances that have no technical or functional effect in a finished food but may be present in that food by having been used as ingredients of another food in which they had a technical effect

    Created: 9/26/23

    (en)

BROADER CONCEPT

SCOPE NOTE

  • Usado durante o processamento, mas em seguida eliminado do produto (pt)

IS USE OF

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_28218

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