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Concept information

phenomena (en) > biological phenomena (en) > > 식품매개질병

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2009-12-02T00:00:00Z

skos:notation: 24842

식품매개질병  

DEFINITION

  • A foodborne disease (FBD) can be defined as a disease commonly transmitted through ingested food. FBDs comprise a broad group of illnesses, and may be caused by microbial pathogens, parasites, chemical contaminants and biotoxins.

    Created: 10/15/20

    (en)
  • Hastalık yapıcı bakteri, virüs ya da parazitlerle bulaşmış gıdaların veya zehirli mantar ve mikotoksin gibi doğal ya da kimyasal zehirleri içeren gıdaların tüketilmesi sonucu ortaya çıkan hastalık; eşanlam: gıda kaynaklı hastalık. (tr)

BROADER CONCEPT

NARROWER CONCEPTS

CAUSES

HAS MEMBER

HAS PROPERTY

HAS TYPE

IS CAUSED BY

IS COMPONENT OF

IS INFLUENCED BY OR DEPENDS ON

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_24842

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RDF/XML TURTLE JSON-LD Created 2/3/12, last modified 10/15/20