Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2019-05-26T03:40:35.091+02:00
Last modified: 2019-08-06T22:26:35.213+02:00
skos:notation: 24179
DEFINITION
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Generally, by-product of the wet milling of maize. Gluten feed consists of fibres, spent germ and steep liquor.
(en)
Created: 1/19/18
BROADER CONCEPT
- корми (uk)
IS COMPOSED OF
- gluten (en)
IN OTHER LANGUAGES
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Arabic
-
Chinese
-
Czech
-
English
-
aliment de gluten
Created: 1987-05-25T00:00:00Z
Last modified: 2024-01-19T15:47:19
skos:notation: 24179
French
-
German
-
Hindi
-
Hungarian
-
Italian
-
Japanese
-
Korean
-
Lao
-
Norwegian Bokmål
-
Persian
-
Polish
-
alimento à base de glúten
Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 24179
Portuguese
-
Russian
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Serbian
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Slovak
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Pienso de gluten
Created: 1996-10-29T00:00:00Z
Last modified: 2024-01-19T15:47:38
skos:notation: 24179
Spanish
-
Swahili
-
Thai
-
Turkish
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glutenli yem
Created: 2017-12-12T10:47:16Z
Last modified: 2018-01-19T10:22:36Z
skos:notation: ca1a44f7
URI
http://aims.fao.org/aos/agrovoc/c_24179
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