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Concept information

organizma > mikroorganizma > Bacteria > koliform bakteri
organizma > Prokaryotae > Bacteria > koliform bakteri

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2011-11-20T20:41:54Z

Last modified: 2017-09-22T14:06:34Z

skos:notation: 15894

koliform bakteri  

DEFINITION

  • Coliform bacteria are defined as rod-shaped Gram-negative nonspore forming and motile or nonmotile bacteria that can ferment lactose with the production of acid and gas when incubated at 35–37°C. They are a commonly used indicator of sanitary quality of foods and water.

    Created: 6/24/22

    (en)

BROADER CONCEPT

NARROWER CONCEPTS

SCOPE NOTE

  • Laktoz fermente eden bağırsak bakterisi (tr)

IS COMPONENT OF

INCLUDED IN

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_15894

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 1/31/24