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Concept information

Organismus > Mikroorganismus > Bacteria > koliforme Bakterie
Organismus > Prokaryotae > Bacteria > koliforme Bakterie

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1996-12-24T00:00:00Z

Last modified: 2020-05-19T11:56:29.855+02:00

skos:notation: 15894

koliforme Bakterie  

DEFINITION

  • Coliform bacteria are defined as rod-shaped Gram-negative nonspore forming and motile or nonmotile bacteria that can ferment lactose with the production of acid and gas when incubated at 35–37°C. They are a commonly used indicator of sanitary quality of foods and water.

    Created: 6/24/22

    (en)

BROADER CONCEPT

NARROWER CONCEPTS

ENTRY TERMS

  • Created: 2020-05-19T11:57:19.472+02:00

    skos:notation: e9ccd080

    coliforme Bakterie (de)

SCOPE NOTE

  • Intestinale Bakterien, welche Laktose fermentieren (de)

IS COMPONENT OF

INCLUDED IN

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_15894

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 1/31/24