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produse > processed products (en) > produse derivate de origine vegetală > produse din legume > conserve de legume
produse > processed products (en) > canned products (en) > conserve de legume

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2020-02-25T08:51:11.999+01:00

skos:notation: 16483

conserve de legume  

DEFINITION

  • Fully preserved product in which fresh vegetables are cleaned, blanched, and placed in cans or jars in liquid (e.g. brine, water, oil or sauce), and heat-sterilized or pasteurized.

    Created: 4/30/24

    (en)
  • Productos completamente conservados en los que las hortalizas frescas se limpian y se ponen en latas o frascos con líquido (p. ej. en salmuera, agua, aceite o salsa) y se esterilizan térmicamente o se pasterizan.

    Created: 4/30/24

    (es)
  • Produits en conserve dans lesquels les légumes frais sont nettoyés, blanchis et mis en boîtes ou en bocaux dans un liquide (par exemple, saumure, eau, huile ou sauce) et stérilisés par la chaleur ou pasteurisés.

    Created: 4/30/24

    (fr)

BROADER CONCEPT

ENTRY TERMS

  • Created: 2020-02-25T08:53:18.949+01:00

    skos:notation: 865615b4

    legume în conservă (ro)

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_16483

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 4/30/24