There is no term for this concept in this language.
PREFERRED TERM

DEFINITION
-
Natural mortality is deaths of fish from all causes except fishing (e.g. ageing, predation , cannibalism, disease and perhaps increasingly pollution). It is often expressed as a rate that indicates the percentage of fish dying in a year; for example a natural mortality rate of 0.2 implies that approximately 20% of the population will die in a year from causes other than fishing.
(en)Created: 03.07.2020
BROADER CONCEPT
- mortality (en)
IN OTHER LANGUAGES

Created: 2020-07-03T17:01:15.992+02:00
skos:notation: 5e26404e
Arabic

Created: 2020-07-03T17:01:17.504+02:00
skos:notation: 5e26404e
Chinese

Created: 2019-09-04T12:02:37
skos:notation: 5e26404e
English

Created: 2019-09-04T12:02:37
skos:notation: e014f278

Created: 2020-07-03T17:01:16.442+02:00
skos:notation: 5e26404e
French

Created: 2020-12-04T11:26:42Z
skos:notation: 5e26404e
Italian

Created: 2020-07-18T23:23:12.127+02:00
skos:notation: 5e26404e
Romanian

Created: 2020-07-03T17:01:17.062+02:00
skos:notation: 5e26404e
Russian

Created: 2020-07-03T17:01:16.739+02:00
skos:notation: 5e26404e
Spanish

Created: 2020-10-23T10:38:43
skos:notation: 5e26404e
Turkish

Created: 2020-10-23T10:39:58
skos:notation: 6e96756a
URI
http://aims.fao.org/aos/agrovoc/c_5e26404e
EXACTLY MATCHING CONCEPTS
vocabulary.worldbank.org