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Concept information

There is no term for this concept in this language.

PREFERRED TERM

 

DEFINITION

  • It refers to micro-organisms – bacteria, fungi, viruses, and parasites – that have acquired resistance to antimicrobial substances.

    Created: 5/20/19

    (en)

BROADER CONCEPT

NARROWER CONCEPTS

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URI

http://aims.fao.org/aos/agrovoc/c_662faf6f

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RDF/XML TURTLE JSON-LD Created 5/20/19, last modified 6/29/21