There is no term for this concept in this language.
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Protecting the food supply from microbial, chemical (i.e. rancidity, browning) and physical (i.e. drying out, infestation) hazards or contamination that may occur during all stages of food production and handling-growing, harvesting, processing, transporting, preparing, distributing and storing. The goal of food safety monitoring is to keep food wholesome.
(en)
Source: http://www.uri.edu/ce/ceec/food/factsheets/glossary.html
Created: 2/3/12
Last modified: 2/3/12
- quality (en)
- adulteration (en)
- contamination (en)
- safety (en)
- food hygiene (en)
- maximum residue limits (en)
- traceability (en)
- epoxy compounds (en)
- acceptable daily intake (en)
- HACCP (en)
Created: 2002-12-12T00:00:00Z
skos:notation: 33995
Arabic
Created: 2002-12-12T00:00:00Z
Last modified: 2020-12-09T16:08:42Z
skos:notation: 33995
Chinese
Created: 2003-03-27T00:00:00Z
skos:notation: 33995
Czech
Created: 1994-01-20T00:00:00Z
skos:notation: 33995
English
Created: 2019-04-03T17:23:29.941+02:00
skos:notation: 33995
French
Created: 1997-08-08T00:00:00Z
skos:notation: 36337
Created: 1994-01-20T00:00:00Z
skos:notation: 33995
Created: 2016-06-28T06:36:36
skos:notation: 33995
Georgian
Created: 1997-04-17T00:00:00Z
Last modified: 2013-03-05T23:19:53Z
skos:notation: 33995
German
Created: 1994-01-20T00:00:00Z
skos:notation: 33995
Hindi
Created: 2006-12-06T00:00:00Z
skos:notation: 33995
Hungarian
Created: 2006-11-13T00:00:00Z
Last modified: 2017-09-22T12:58:16Z
skos:notation: 33995
Italian
Created: 2005-08-09T00:00:00Z
skos:notation: 33995
Japanese
Created: 2005-12-16T00:00:00Z
skos:notation: 33995
Lao
Created: 2019-05-29T18:27:49.763+02:00
skos:notation: 33995
Norwegian Bokmål
Created: 2019-05-29T18:28:08.02+02:00
skos:notation: 33995
Norwegian Nynorsk
Created: 2007-04-20T00:00:00Z
skos:notation: 33995
Persian
Created: 2006-12-19T00:00:00Z
skos:notation: 33995
Polish
Created: 1998-08-04T00:00:00Z
skos:notation: 33995
Portuguese
Created: 2020-07-21T15:25:45.91+02:00
skos:notation: 33995
Romanian
Created: 2020-07-21T15:27:24.556+02:00
skos:notation: 304fc840
Created: 2020-07-21T15:28:14.156+02:00
skos:notation: 03ac29f5
Created: 2009-04-14T00:00:00Z
skos:notation: 33995
Russian
Created: 2005-12-16T00:00:00Z
skos:notation: 33995
Slovak
Created: 1994-01-20T00:00:00Z
skos:notation: 33995
Spanish
Created: 1997-08-08T00:00:00Z
skos:notation: 36337
Created: 2012-02-03T16:41:57Z
Last modified: 2012-02-03T16:41:57Z
skos:notation: 33995
Telugu
Created: 2005-08-19T00:00:00Z
skos:notation: 33995
Thai
Created: 2011-11-20T21:05:50Z
Last modified: 2014-07-03T19:55:28Z
skos:notation: 33995
Turkish