Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2005-08-09T00:00:00Z
skos:notation: 16061
DEFINITION
-
The suitability of water for human consumption and bathing and for animals to live in.
(en)
Source: http://www.science-dictionary.com/definition/water-quality.html
Created: 10/25/10
Last modified: 10/25/10
-
Water quality is the physical, chemical and biological characteristics of water.
(en)
BROADER CONCEPT
- 品質 (ja)
IS COMPONENT OF
- 水質分析 (ja)
IS INFLUENCED BY OR DEPENDS ON
- バイオレメディエーション (ja)
- 水質浄化 (ja)
IN OTHER LANGUAGES
-
Arabic
-
Chinese
-
Czech
-
English
-
Estonian
-
French
-
Georgian
-
German
-
Hindi
-
Hungarian
-
Italian
-
Korean
-
Norwegian Bokmål
-
Norwegian Nynorsk
-
Persian
-
Polish
-
Portuguese
-
Romanian
-
Russian
-
Slovak
-
Spanish
-
Thai
-
Turkish
URI
http://aims.fao.org/aos/agrovoc/c_16061
{{toUpperCase label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}