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Prodotti > Alimenti > Alimenti trasformati > Alimenti ultra-processati
Prodotti > Prodotti trasformati > Alimenti trasformati > Alimenti ultra-processati

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2020-04-09T11:08:43.37+02:00

skos:notation: e5fc0ece

Alimenti ultra-processati  

DEFINITION

  • Processed substances extracted or refined from whole foods, (such as fruits, crops or grains) e.g. oils, hydrogenated oils and fats, flours and starches, variants of sugar, and cheap parts or remnants of animal foods usually with little nutritional value compared to the original whole food. (en)

BROADER CONCEPT

ENTRY TERMS

  • Created: 2020-04-09T11:09:24.846+02:00

    skos:notation: 9006b8f8

    Alimenti iper-lavorati (it)

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_e5fc0ece

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RDF/XML TURTLE JSON-LD Created 4/9/19, last modified 1/29/21