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substances (en) > pollutants (en) > contaminants (en)

PREFERRED TERM

 

DEFINITION

  • Contaminants are chemical substances that have not been intentionally added to food or feed. These substances may be present in food as a result of the various stages of its production, processing, or transport. They also might result from environmental contamination. Contaminants may pose a risk to animal and human health. (en)

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URI

http://aims.fao.org/aos/agrovoc/c_4ba65a4a

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