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Concept information

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2019-07-11T13:54:50.388+02:00

skos:notation: 264f7edd

Conservation Agriculture  

DEFINITION

  • An approach to managing agroecosystems for improved and sustained productivity, increased profits and food security, while preserving and enhancing the resource base and the environment. Conservation agriculture is characterized by three principles: continuous minimum mechanical soil disturbance, permanent organic soil cover and diversification of crop species grown in sequences or associations.

    Created: 8/1/22

    Last modified: 8/1/22

    (en)

ENTRY TERMS

  • Created: 2019-07-11T13:55:25.022+02:00

    skos:notation: de1b4ec7

    konservierende Landwirtschaft (de)

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_264f7edd

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RDF/XML TURTLE JSON-LD Created 10/19/15, last modified 1/16/24