skip to main content

AGROVOC

... > organizma > mikroorganizma > Bacteria > Firmicutes > Bacilli > Lactobacillales
... > organizma > Prokaryotae > Bacteria > Firmicutes > Bacilli > Lactobacillales
PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2018-03-13T08:55:03Z

Last modified: 2018-03-20T11:04:20Z

skos:notation: b813f6d1

Lactobacillales  
DEFINITION
  • Lactobacillales or lactic acid bacteria (LAB) are an order of Gram-positive, low-GC, acid-tolerant, generally nonsporulating, nonrespiring, either rod- or coccus-shaped bacteria that share common metabolic and physiological characteristics. (en)
BROADER CONCEPT
NARROWER CONCEPTS
HAS TAXONOMIC RANK
IN OTHER LANGUAGES

Created: 2018-03-19T00:48:08Z

Last modified: 2018-03-20T11:07:09Z

skos:notation: b813f6d1

Lactobacillales

English

Created: 2018-03-19T00:48:08Z

Last modified: 2018-03-20T11:07:09Z

skos:notation: b813f6d1

Lactobacillales

French

Created: 2018-03-19T00:48:08Z

Last modified: 2018-03-20T11:07:09Z

skos:notation: b813f6d1

Lactobacillales

Spanish

Created: 2018-03-19T00:48:08Z

Last modified: 2018-03-20T11:07:09Z

skos:notation: b813f6d1

Lactobacillales

Ukrainian

URI
http://aims.fao.org/aos/agrovoc/c_b813f6d1
Download this concept:
RDF/XML TURTLE JSON-LD Created 13.03.2018, last modified 22.06.2018
EXACTLY MATCHING CONCEPTS