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... > products (en) > processed products (en) > processed animal products (en) > milk products (en) > fermented milk (en) > acidophilus milk (en)
products (en) > foods (en) > fermented foods (en) > fermented milk (en) > acidophilus milk (en)
... > products (en) > processed products (en) > fermented products (en) > fermented foods (en) > fermented milk (en) > acidophilus milk (en)

PREFERRED TERM

 

DEFINITION

  • Fermentasyonda spesifik olarak Lactobacillus acidophilus kültürünün kullanıldığı fermente süt ürünü

    Source: https://kms.kaysis.gov.tr/Home/Goster/38886

    Created: 9/7/17

    (tr)
  • Fermented milk characterized by specific starter culture Lactobacillus acidophilus.

    Created: 8/28/20

    (en)

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URI

http://aims.fao.org/aos/agrovoc/c_8602

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 5/26/22