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Concept information

أشياء > معدات > أجهزة القياس > مقاييس الغذاء المغسول

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2002-12-12T00:00:00Z

skos:notation: 4486

مقاييس الغذاء المغسول  

DEFINITION

  • A lysimeter is a measuring device which can be used to measure the amount of actual evapotranspiration which is released by plants (usually crops or trees). By recording the amount of precipitation that an area receives and the amount lost through the soil, the amount of water lost to evapotranspiration can be calculated. Lysimeters are of two types: weighing and non-weighing. (en)

BROADER CONCEPT

MEASURES

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_4486

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