Skip to main content

Concept information

miliki > miliki ya kibiolojia > usagaji chakula > usagaji ya in vitro

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2022-04-29T10:51:42Z

Last modified: 2023-05-10T10:24:27

skos:notation: 34856

usagaji ya in vitro  

DEFINITION

  • In vitro digestibility of a feed is determined by incubating a ground feed sample with rumen fluid in a beaker or test tube for 24 to 48 hours, followed either by addition of acid and pepsin and further incubation for 24 hours or by boiling in neutral detergent fibre solution,

    Created: 7/6/23

    (en)

BROADER CONCEPT

IS OBJECT OF ACTIVITY

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_34856

Download this concept:

RDF/XML TURTLE JSON-LD Created 2/3/12, last modified 7/6/23