Skip to main content

Concept information

properties (en) > 生物学的特性 > 消化率 > 生体外消化率、インビトロ消化性、生体外消化機能

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-09T00:00:00Z

skos:notation: 34856

生体外消化率、インビトロ消化性、生体外消化機能  

DEFINITION

  • In vitro digestibility of a feed is determined by incubating a ground feed sample with rumen fluid in a beaker or test tube for 24 to 48 hours, followed either by addition of acid and pepsin and further incubation for 24 hours or by boiling in neutral detergent fibre solution,

    Created: 7/6/23

    (en)

BROADER CONCEPT

IS OBJECT OF ACTIVITY

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_34856

Download this concept:

RDF/XML TURTLE JSON-LD Created 2/3/12, last modified 7/6/23