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DEFINITION

  • The concept of nutritional surveillance is derived from disease surveillance, and means "to watch over nutrition, in order to make decisions that lead to improvements in nutrition in populations".

    Created: 4/28/21

    (en)

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URI

http://aims.fao.org/aos/agrovoc/c_32498

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RDF/XML TURTLE JSON-LD Created 4/26/90, last modified 6/16/21