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Concept information

There is no term for this concept in this language.

PREFERRED TERM

 

DEFINITION

  • C'est l’émulsion diluée dans l’eau de l’endosperme (amande) de la noix de coco finement haché, les matières solides en suspension et les matières solubles étant réparties.

    Created: 3/29/24

    (fr)
  • Es la emulsión diluida de endosperma (almendra de coco) de coco desmenuzado en agua, con una distribución de sólidos solubles y en suspensión.

    Created: 3/29/24

    (es)
  • It is the dilute emulsion of comminuted coconut endosperm (kernel) in water with the soluble and the suspended solids distributed.

    Created: 3/29/24

    (en)

BROADER CONCEPT

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_29210

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 3/29/24