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produto > alimento > alimento artificial > sucedâneo do queijo

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1998-08-04T00:00:00Z

Last modified: 2021-06-16T21:24:42Z

skos:notation: 28576

sucedâneo do queijo  

DEFINITION

  • Products intended to substitute cheese (partially or wholly) in which milk fat, milk protein or both are partially or wholly replaced by non-milk-based alternatives.

    Created: 10/10/18

    (en)
  • Süt ve süt yağı yerine soya sütü, bitkisel yağlar gibi süt dışı bileşenler kullanılarak üretilen laktoz içermeyen, yağ oranı düşük fakat lezzeti ve dokusu gerçek peynirle benzerlik gösteren peynir benzeri ürün.

    Source: http://www.tubaterim.gov.tr

    Created: 10/3/18

    (tr)

BROADER CONCEPT

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URI

http://aims.fao.org/aos/agrovoc/c_28576

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 9/19/22