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Concept information

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1990-06-18T00:00:00Z

skos:notation: 23848

Latirismo  

DEFINITION

  • Bazı Lathyrus türlerinin tohumlarında bulunan latirojenlerin neden olduğu, felç veya zayıflamayla karakterize edilen nörolojik bir hastalık. (tr)
  • Lathyrism is a condition, caused by eating certain legumes of the genus Lathyrus. There are three types of lathyrism: neurolathyrism, osteolathyrism, and angiolathyrism, all of which are permanent but differ in symptoms and the affected tissues. (en)

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URI

http://aims.fao.org/aos/agrovoc/c_23848

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