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Concept information

Entität > Politik (Inhalte) > Agrarpolitik > Nahrungssicherheit

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2012-06-06T21:18:20Z

Last modified: 2013-01-30T17:36:32Z

skos:notation: 1338988700226

Nahrungssicherheit  

DEFINITION

  • A situation that exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life. Based on this definition, four food security dimensions can be identified: food availability, economic and physical access to food, food utilization and stability over time.

    Created: 7/8/22

    Last modified: 2/22/23

    (en)

BROADER CONCEPT

ENTRY TERMS

  • Created: 2013-01-30T18:27:58Z

    Last modified: 2013-01-30T18:30:09Z

    skos:notation: 1359541678893

    Ernährungssicherung (de)

SCOPE NOTE

  • Physischer und ökonomischer Zugang, von allen Menschen zu jeder Zeit, zu den notwendigen Grundnahrungsmitteln (de)

HAS COMPONENT

INCLUDES

IS OBJECT OF ACTIVITY

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_10967

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RDF/XML TURTLE JSON-LD Created 2/3/12, last modified 2/7/24