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Concept information

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2023-01-05T12:31:20

skos:notation: 27540

Glukose-Fruktose-Sirup  

DEFINITION

  • High-fructose corn syrup (HFCS), also known as glucose–fructose, isoglucose and glucose–fructose syrup, is a sweetener made from corn starch. (en)
  • Mısır nişastasının hidrolizinden sonra glikozun yarısının früktoza dönüştürülmesiyle elde edilen, daha ucuz olması nedeniyle sakarozdan elde edilen invert şeker şurup yerine kullanılabilen glikoz şurubu. (tr)

BROADER CONCEPT

ENTRY TERMS

  • Created: 1996-12-24T00:00:00Z

    Last modified: 2023-01-05T12:30:35

    skos:notation: 27540

    fructosereicher Maissirup (de)
  • Created: 2023-01-05T12:33:53

    skos:notation: 5efca1be

    HFCS (de)
  • Created: 2023-01-05T12:33:34

    skos:notation: c775047a

    High-Fructose-Corn-Sirup (de)
  • Created: 1997-08-12T00:00:00Z

    skos:notation: 36369

    Isoglucose (de)

IS USED AS

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_27540

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