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products (en) > processed products (en) > processed plant products (en) > siirapit > maple syrup (en)

PREFERRED TERM

 

DEFINITION

  • The syrup obtained by the concentration of maple sap or by the dilution or solution of a maple product, other than maple sap, in potable water.

    Created: 4/30/24

    (en)

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URI

http://aims.fao.org/aos/agrovoc/c_16498

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 4/30/24