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processes > selection > marker-assisted selection

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2019-08-27T17:03:04.613+02:00

skos:notation: 394fd447

marker-assisted selection  

DEFINITION

  • Marker assisted selection or marker aided selection (MAS) is an indirect selection process where a trait of interest is selected based on a marker (morphological, biochemical or DNA/RNA variation) linked to a trait of interest (e.g. productivity, disease resistance, abiotic stress tolerance, and quality), rather than on the trait itself.

    Source: https://en.wikipedia.org

    Created: 8/27/19

    (en)

BROADER CONCEPT

ENTRY TERMS

  • Created: 2019-08-27T17:06:33.879+02:00

    skos:notation: d29d8ded

    genomic selection (en)

  • Created: 2019-08-27T17:03:37.51+02:00

    skos:notation: 00332082

    marker-aided selection (en)

  • Created: 2019-08-27T17:03:57.879+02:00

    skos:notation: cfbbb73d

    marker assisted selection (en)

  • Created: 2019-08-27T19:11:47.994+02:00

    skos:notation: e33c3b6a

    molecular marker assisted selection (en)

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URI

http://aims.fao.org/aos/agrovoc/c_394fd447

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RDF/XML TURTLE JSON-LD Created 8/27/19, last modified 11/29/23