Skip to main content

Concept information

caractéristique > qualité > qualité meunière

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2023-01-05T15:55:54

skos:notation: 330814

qualité meunière  

DEFINITION

  • The measure of the ability of a wheat to produce a high yield of flour with required characteristics by a predetermined milling method. In rice, milling quality denotes the ability of rice kernels to withstand dehusking and polishing without breakage, and to yield high amount of recovery.

    Created: 1/5/23

    (en)

BROADER CONCEPT

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_330814

Download this concept:

RDF/XML TURTLE JSON-LD Created 9/24/08, last modified 1/5/23