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DEFINITION

  • Nutrient management is the science and practice directed to link soil, crop, weather, and hydrologic factors with cultural, irrigation, and soil and water conservation practices to achieve optimal nutrient use efficiency, crop yields, crop quality, and economic returns, while reducing off-site transport of nutrients (fertilizer) that may impact the environment.

    Created: 12/8/21

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http://aims.fao.org/aos/agrovoc/c_330697

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