Concept information
There is no term for this concept in this language.
PREFERRED TERM
DEFINITION
-
Culinary herbs are the aromatic, fresh, dried or processed leaves and flowers of herbaceous plants that enhance the flavor and fragrance of food.
(en)
Created: 11/25/22
BROADER CONCEPT
- 식물생산물 (ko)
NARROWER CONCEPTS
- 바질 (ko)
- 고수 (ko)
- 박하 (ko)
- 시라 (ko)
- 타임 (ko)
- 보리지 (ko)
- 히솝풀 (ko)
- 처어빌 (ko)
- 사보리 (ko)
- 타라곤 (ko)
- 파슬리 (ko)
- 마조람 (ko)
- 세이지 (ko)
- 오레가노 (ko)
- 로즈메리 (ko)
- 레몬그라스 (ko)
- balm (en)
- bay laurel (en)
- caraway thyme (en)
- garden cress (en)
- lemon verbena (en)
- lovage (en)
- wild garlic (en)
IS USE OF
- 바실 (ko)
- 회향 (ko)
- 산파 (ko)
- 운향 (ko)
- 처빌(학명) (ko)
- 셀러리 (ko)
- 미질향 (ko)
- 호로파(학명) (ko)
- 세이지(학명) (ko)
- 서양박하 (ko)
- 백리향속 (ko)
- 향박하속 (ko)
- 살비아속 (ko)
- 사과박하 (ko)
- 층층이꽃속 (ko)
- 스페아민트박하 (ko)
- 멘타론지폴리아 (ko)
- 안테미스노빌리스 (ko)
- 페트로셀리눔크리스품 (ko)
- 콜레우스암보이니쿠스 (ko)
- 아르테미시아드라쿤쿨루스 (ko)
- Thymus herba-barona (en)
- Thymus vulgaris (en)
IS USED AS
- 향신료 (ko)
- 정유작물 (ko)
- 약용식물 (ko)
- herbal teas (en)
IS USED IN
- 향미료 (ko)
IN OTHER LANGUAGES
-
أعشاب طهي
Created: 2002-12-12T00:00:00Z
skos:notation: 3568
Arabic
-
محاصيل نكهة
Created: 2002-12-12T00:00:00Z
skos:notation: 37263
-
востра-смакавыя травы
Created: 2024-02-09T15:01:00
skos:notation: 3568
Belarusian
-
кулінарныя травы
Created: 2024-02-09T15:02:10
skos:notation: 11b8372b
-
пахучыя культуры (кулінарыя)
Created: 2024-02-09T15:01:44
skos:notation: dfbb3eb4
-
煮食草本植物
skos:notation: 3568
Created: 2002-12-12T00:00:00Z
Chinese
-
调料作物
Created: 2002-12-12T00:00:00Z
skos:notation: 10892
-
调味作物
Created: 2002-12-12T00:00:00Z
skos:notation: 37263
-
鲜食草本植物
Created: 2002-12-12T00:00:00Z
skos:notation: 29993
-
kuchyňské bylinky
skos:notation: 3568
Created: 2003-03-27T00:00:00Z
Czech
-
aromatické byliny
Created: 2003-03-27T00:00:00Z
skos:notation: 10892
-
aromatické plodiny (kuchyňské byliny)
Created: 2003-03-27T00:00:00Z
skos:notation: 37263
-
čerstvé kořeninové byliny
Created: 2003-03-27T00:00:00Z
skos:notation: 29993
-
culinary herbs
skos:notation: 3568
Created: 1981-01-09T00:00:00Z
English
-
dried culinary herbs
Created: 1990-02-16T00:00:00Z
skos:notation: 29992
-
flavoring crops (culinary)
Created: 1981-01-26T00:00:00Z
skos:notation: 10892
-
flavouring crops (culinary)
Created: 1998-08-10T00:00:00Z
skos:notation: 37263
-
fresh culinary herbs
Created: 1990-02-16T00:00:00Z
skos:notation: 29993
-
herbe aromatique
Created: 1981-01-21T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 3568
French
-
plante aromatique (culinaire)
Created: 1998-08-10T00:00:00Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 37263
-
Gewürzkraut
Created: 2012-02-06T15:46:08Z
Last modified: 2015-03-12T18:30:41Z
skos:notation: 1328514368751
German
-
frisches Küchenkraut
Created: 2012-02-06T15:46:32Z
Last modified: 2021-07-27T11:46:04
skos:notation: 1328514392401
-
getrocknetes Küchenkraut
Created: 2012-01-17T17:05:22Z
Last modified: 2021-07-27T10:50:34
skos:notation: 1326791122474
-
Küchenkraut
Created: 2012-03-16T21:55:13Z
Last modified: 2012-03-16T22:10:22Z
skos:notation: 1331906113637
-
रसोई संबंधी शाक
Created: 1981-01-09T00:00:00Z
skos:notation: 3568
Hindi
-
अस्वादन फसलें (मसालें )
Created: 1998-08-10T00:00:00Z
skos:notation: 37263
-
ताजी पाकशाला शाक
Created: 1990-02-16T00:00:00Z
skos:notation: 29993
-
मसालेदार / स्वादिष्ट फसलें
Created: 1981-01-26T00:00:00Z
skos:notation: 10892
-
सूखी खाने की जड़ी बूटियाँ
Created: 1990-02-16T00:00:00Z
skos:notation: 29992
-
ízesítő növény
Created: 2006-12-06T00:00:00Z
skos:notation: 3568
Hungarian
-
friss fûszernövény
Created: 2006-12-06T00:00:00Z
skos:notation: 29993
-
ízesítõ fûszer
Created: 2006-12-06T00:00:00Z
skos:notation: 37263
-
szárított fûszernövény
Created: 2006-12-06T00:00:00Z
skos:notation: 29992
-
Erbe culinarie
Created: 2006-12-29T00:00:00Z
skos:notation: 3568
Italian
-
Erbe culinarie essiccate
Created: 2006-12-29T00:00:00Z
skos:notation: 29992
-
Erbe culinarie fresche
Created: 2006-12-29T00:00:00Z
skos:notation: 29993
-
Piante aromatiche (culinarie)
Created: 2006-12-12T00:00:00Z
skos:notation: 37263
-
料理用ハーブ
Created: 2005-08-09T00:00:00Z
skos:notation: 3568
Japanese
-
乾燥料理用ハーブ、料理用乾燥ハーブ
Created: 2005-08-09T00:00:00Z
skos:notation: 29992
-
香辛料作物
Created: 2005-08-09T00:00:00Z
skos:notation: 37263
-
新鮮料理用ハーブ
Created: 2005-08-09T00:00:00Z
skos:notation: 29993
-
ພືດສວນຄົວ
Created: 2005-12-16T00:00:00Z
skos:notation: 3568
Lao
-
رستنیهای پختنی
Created: 2007-04-20T00:00:00Z
skos:notation: 3568
Persian
-
رسنيهاي پختني تازه
Created: 2007-04-20T00:00:00Z
skos:notation: 29993
-
گياهان پختنی خشكشده
Created: 2007-04-20T00:00:00Z
skos:notation: 29992
-
محصولات طعمدهنده (آشپزی)
Created: 2007-04-20T00:00:00Z
skos:notation: 37263
-
محصولات طعمدهنده (آشپزي)
Created: 2007-04-20T00:00:00Z
skos:notation: 10892
-
Zioła kulinarne
Created: 2006-12-19T00:00:00Z
skos:notation: 3568
Polish
-
Rośliny aromatyczne (kulinaria)
Created: 2006-12-19T00:00:00Z
skos:notation: 37263
-
Rośliny przyprawowe (kulinaria)
Created: 2006-12-19T00:00:00Z
skos:notation: 10892
-
Suszone zioła kulinarne
Created: 2006-12-19T00:00:00Z
skos:notation: 29992
-
Zioła kulinarne świeże
Created: 2006-12-19T00:00:00Z
skos:notation: 29993
-
planta aromática para culinária
Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 3568
Portuguese
-
erva fresca para culinária
Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 29993
-
erva seca para culinária
Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 29992
-
planta aromática (culinária)
Created: 1998-08-10T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 37263
-
ierburi aromatice
Created: 2019-10-17T12:40:13.005+02:00
skos:notation: 3568
Romanian
-
ierburi culinare
Created: 2019-10-17T12:45:20.428+02:00
skos:notation: 81ef1c5b
-
пряно-вкусовые травы
Created: 2007-12-26T00:00:00Z
skos:notation: 3568
Russian
-
ароматические культуры (кулинария)
Created: 2007-12-26T00:00:00Z
skos:notation: 10892
-
кулинарные травы
Created: 2007-12-26T00:00:00Z
skos:notation: 29993
-
сушеные кухонные травы
Created: 2009-02-17T00:00:00Z
skos:notation: 29992
-
bylinky
Created: 2005-12-16T00:00:00Z
skos:notation: 3568
Slovak
-
aromatické byliny
Created: 2003-03-27T00:00:00Z
skos:notation: 10892
-
čerstvé kulinárske bylinky
Created: 2005-12-16T00:00:00Z
skos:notation: 29993
-
sušené kulinárske bylinky
Created: 2005-12-16T00:00:00Z
skos:notation: 29992
-
Hierbas culinarias
Created: 1981-01-23T00:00:00Z
skos:notation: 3568
Spanish
-
Plantas aromáticas (culinarias)
Created: 1998-08-10T00:00:00Z
skos:notation: 37263
-
mimea ya upishi
Created: 2024-03-11T09:22:20
skos:notation: 3568
Swahili
-
తాజా వంటకుపయోగించే గుల్మాలు
Created: 2012-02-03T16:43:27Z
Last modified: 2012-02-03T16:43:27Z
skos:notation: 29993
Telugu
-
సుగంధపరిచే పంటలు(వంటకు సంబంధించిన)
Created: 2012-02-03T16:40:30Z
Last modified: 2012-02-03T16:40:30Z
skos:notation: 37263
-
พืชสวนครัว
Created: 2005-08-19T00:00:00Z
skos:notation: 3568
Thai
-
พืชปรุงแต่งกลิ่นรสอาหาร (พืชสวนครัว)
Created: 2005-08-19T00:00:00Z
skos:notation: 10892
-
พืชสดสวนครัว
Created: 2005-08-19T00:00:00Z
skos:notation: 29993
-
สมุนไพรแห้งใช้ทำอาหาร
Created: 2005-08-19T00:00:00Z
skos:notation: 29992
-
yemek otları
Created: 2011-11-20T20:13:14Z
Last modified: 2013-08-27T19:48:54Z
skos:notation: 3568
Turkish
-
kurutulmuş yemek otları
Created: 2011-11-20T20:57:37Z
Last modified: 2013-08-27T21:10:29Z
skos:notation: 29992
-
lezzetlendirici bitki (yemeklik)
Created: 2011-11-20T21:13:15Z
Last modified: 2017-08-18T14:00:41Z
skos:notation: 37263
-
mutfak otları
Created: 2011-11-20T20:13:15Z
Last modified: 2013-08-27T19:48:55Z
skos:notation: 1339129664242
-
mutfak yeşillikleri
Created: 2021-06-24T11:25:51
skos:notation: 7cc981f9
-
taze baharatlar
Created: 2011-11-20T20:57:37Z
Last modified: 2023-09-08T13:18:34
skos:notation: 29993
-
пряно-смакові трави
Created: 2019-09-22T21:41:31.094+02:00
skos:notation: 3568
Ukrainian
-
сушені кухонні трави
Created: 2019-08-23T00:53:28.751+02:00
skos:notation: 6fde33e1