Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2023-01-25T14:47:18
skos:notation: 331045
BROADER CONCEPT
- Métodos (es)
NARROWER CONCEPTS
- Asando (con fuego desde arriba) (es)
- Braseado (es)
- Cocción extrusión (es)
- Cocinado a la parrilla (es)
- Cocinado por microondas (es)
- Ebullición (es)
- Fritura (es)
- simmering (en)
- stewing (en)
- Tostado (es)
- Tostado (proceso) (es)
IS USED IN
- Cocción (es)
IN OTHER LANGUAGES
-
Arabic
-
Czech
-
English
-
French
-
méthode de cuisson
Created: 2022-07-29T12:26:30
skos:notation: 68cc8f8e
-
German
-
Metodi di cottura
Created: 2012-02-17T16:46:07Z
Last modified: 2012-06-04T22:40:14Z
skos:notation: 331045
Italian
-
Norwegian Bokmål
-
Russian
-
Serbian
-
Swahili
-
pişirme yöntemi
Created: 2012-03-01T21:32:57Z
Last modified: 2014-07-03T17:52:15Z
skos:notation: 331045
Turkish
-
Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_331045
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